Sugar shack on the terrace of Belvu Hors-Piste

From March 21st to April 7th, the Marriott Château Champlain Montreal invites you to experience its Sugar Shack on the Belvu Hors-Piste terrace. You’ll be transported into a bold fusion of classic and contemporary flavors, combining iconic dishes with reimagined creations. Picture maple syrup sausages, a fluffy omelette, and a reinterpreted pea soup for the occasion. Among the delights to savor, don’t miss out on the famous “pudding chômeur” and maple taffy, evoking the sweet pleasures of the season.

To accompany this feast, a carefully curated musical selection will immerse you in an authentic sugar shack atmosphere. Contemporary remixes and trendy rhythms, mixed by talented DJs, will complement this unique culinary experience!